Tag Archives: seasoned meat

How to Reverse Sear Strip Steaks

How to Reverse Sear Strip Steaks

How to Reverse Sear Strip Steaks The reverse sear is a cooking method where a thick cut of seasoned meat is slow roasted at a low temperature, then flash seared over high heat to create a delicious crust. This method works particularly well with substantial bone-in cuts, but it can be used successfully with boneless…

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