Spicy Tuna Cucumber Bites

Chocolate University

Spicy Tuna Cucumber Bites

Enjoy this kitchen-tested recipe packaged in Amazing Appetizers called Spicy Tuna Cucumber Bites.

Prep time: 10 minutes
Cook time: n/a
Yields: 16-18 appetizers*

* Total number of appetizers will depend on how thick the cucumber is sliced. For best results, aim for 16-18 slices per cucumber.

Ingredients:

1 8-oz. can water-packed tuna, drained
¼ c. mayonnaise
1 T. sugar-free sriracha sauce**
½ t. garlic powder
Sea salt and black pepper, to taste
1 large English cucumber, sliced
2 large green onions, green parts only, sliced
2 T. white sesame seeds

** For more heat, adjust the amount of sriracha sauce, as desired (if small amounts of added sugar are not an issue for your audience, feel free to use regular sriracha sauce.).

Directions:

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1. Add drained tuna, mayo, sriracha, and garlic powder to a medium bowl. Season with salt and black pepper, to taste, and stir to combine.

2. Divide the tuna mixture between the cucumber slices and arrange on a serving platter. Garnish each appetizer with some of the sliced green onion and sesame seeds right before serving. Enjoy!

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