Category Archives: November Recipes

Cranberry Pecan Goat Cheese Appetizer

Cranberry Pecan Goat Cheese Appetizer

Cranberry Pecan Goat Cheese Appetizer Enjoy this month’s kitchen-tested recipe – the Cranberry Pecan Goat Cheese Appetizer! This super easy no-cook appetizer is delicious, and it comes together in just 15 minutes. For a larger appetizer, use an 8-oz. goat cheese log, one-and-a-half tablespoons finely chopped rosemary, and 1/3 cup each pecans and dried cranberries.…

More info
Loaded Sheet Pan Nachos

Loaded Sheet Pan Nachos

Loaded Sheet Pan Nachos Enjoy this month’s kitchen-tested recipe – the Loaded Sheet Pan Nachos! White onion is a more traditional choice to add flavor to the browned ground beef. However, in this case, the rest of the red onion used to prepare the Pico de Gallo is used instead. This lends a very subtle,…

More info
Orange Pomegranate Salad with Orange Champagne Vinaigrette

Orange Pomegranate Salad with Orange Champagne Vinaigrette

Orange Pomegranate Salad with Orange Champagne Vinaigrette Enjoy this month’s kitchen-tested recipe – the Orange Pomegranate Salad with Orange Champagne Vinaigrette! This lovely winter salad features gorgeous colors and incredible flavor. Bright red pomegranate arils and vibrant sections of orange whet the appetite with strong visual appeal, while creamy goat cheese and avocado balances the…

More info
BLT with Creamy Avocado Spread

BLT with Creamy Avocado Spread

BLT with Creamy Avocado Spread Enjoy this month’s kitchen-tested recipe – the BLT with Creamy Avocado Spread! Most sandwich “recipes” are actually just templates because there are so many options available in terms of bread, cheese, meat, vegetables, and condiments you can use. However, when it comes to the much-loved bacon, lettuce, and tomato (BLT),…

More info
Shawarma Spiced Chicken Wraps

Shawarma Spiced Chicken Wraps

Shawarma Spiced Chicken Wraps Enjoy this month’s kitchen-tested recipe – the Shawarma Spiced Chicken Wraps! Chicken shawarma is traditionally prepared on a vertical, rotating spit over open flames. As a result, it can be challenging to prepare an authentic version of this dish at home. Fortunately, this tasty recipe delivers great shawarma flavor using tools…

More info
Instant Pot Stuffed Poblano Pepper Soup

Instant Pot Stuffed Poblano Pepper Soup

Instant Pot® Stuffed Poblano Pepper Soup Enjoy this month’s kitchen-tested recipe – the Instant Pot Stuffed Poblano Pepper Soup! Prep time: 15 minutes Active cook time: 25-30 minutes (+ time to reach pressure + 10 minutes natural release) Serves: 4-6   Ingredients: 1 T. extra virgin olive oil ½ medium red onion, diced 2 large…

More info
Vichyssoise

Vichyssoise

Vichyssoise Enjoy this month’s kitchen-tested recipe – the Vichyssoise! Tip: When blending hot liquids, don’t fill blender more than 1/3 full and make sure the top is properly vented to prevent exploding. Prep time: 15 minutes Cook time: 45 minutes Serves: 4-6 Ingredients: 3 T. unsalted butter 3 T. extra virgin olive oil 1-2 large…

More info